The HuHot Mongolian restaurant serves cheesecake rangoon as a dessert but I can't find a recipe for anything similar.Does anyone have a recipe for cheesecake rangoon?
Certainly, peel one rangoon and boil for eight hours. Season with some ground phuket and add a little sliced kolkotta to taste. Then throw that away and buy a New York cheesecake from Iceland.Does anyone have a recipe for cheesecake rangoon?
I have never in my life heard of cheesecake Rangoon. I have often had Crab Rangoons, made with a cream cheese and crab filling. Try looking that up instead.Does anyone have a recipe for cheesecake rangoon?
Every recipe I'm seeing basically says make a cheesecake, cut it in small pieces, wrap in a wrapper, fry.
I don't know either
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